Hi! I'm your host Bev Sykes of the blog "Funny the World". . Welcome to Sunday Stealing. This feature originated and published on WTIT: The Blog. Here we will steal all types of questions from every corner of the blogosphere. Our promise to you is that we will work hard to find the most interesting and intelligent questions. Cheers to all of us thieves!
From Food Questions
1. How often do you make food and eat it?
2. Do you consider toasting bread, preparing instant noodles, or boiling an egg to be cooking? Why or why not?
3. What’s your favorite dish to make?
4. Cooking or baking: what’s more fun? What’s more difficult?
5. Who did most of the cooking in your house when you were growing up?
6. How have you learned the cooking skills that you have?
7. Have you ever taken a cooking course? If so, what did you learn? If not, would you like to do one? What would you like to learn?
8. Have you tried cooking food from another culture? What did you prepare? How was it?
9. Is it cost-effective to do your own cooking? Can you save money by cooking?
10. Would you rather do the cooking or do the washing up afterwards?
11. Do you use recipes to cook? If so, where do you get the best recipes? Do you get them from friends, family, online, or from cookbooks?
12. Have you ever tried to prepare some food and just totally ruined it? What happened?
13. Do you prefer cooking at home or eating out at a restaurant? Why?
14. Is cooking a social activity for you? Do you like to do it with other people, or do your prefer to do it alone?
15. Do you have a lot of cooking equipment? How often do you use it all? Do you have any pieces of equipment that you rarely ever use?
2. Do you consider toasting bread, preparing instant noodles, or boiling an egg to be cooking? Why or why not?
3. What’s your favorite dish to make?
4. Cooking or baking: what’s more fun? What’s more difficult?
5. Who did most of the cooking in your house when you were growing up?
6. How have you learned the cooking skills that you have?
7. Have you ever taken a cooking course? If so, what did you learn? If not, would you like to do one? What would you like to learn?
8. Have you tried cooking food from another culture? What did you prepare? How was it?
9. Is it cost-effective to do your own cooking? Can you save money by cooking?
10. Would you rather do the cooking or do the washing up afterwards?
11. Do you use recipes to cook? If so, where do you get the best recipes? Do you get them from friends, family, online, or from cookbooks?
12. Have you ever tried to prepare some food and just totally ruined it? What happened?
13. Do you prefer cooking at home or eating out at a restaurant? Why?
14. Is cooking a social activity for you? Do you like to do it with other people, or do your prefer to do it alone?
15. Do you have a lot of cooking equipment? How often do you use it all? Do you have any pieces of equipment that you rarely ever use?
2 comments:
Thank you!!
This weeks' questions don't show me in the brightest of lights - https://fartingaroundferney.blogspot.com/2021/04/cooking-schmooking.html
Post a Comment